How to Make Ultimate Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀

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We hope you got benefit from reading it, now let's go back to pork medallions in a sweet n sour mango & chilli sauce 😀 recipe. You can cook pork medallions in a sweet n sour mango & chilli sauce 😀 using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

1. You need 4 of pork medallion.
2. Provide 1/2 of medium onion sliced.
3. You need of About 10 pieces mango i have frozen.
4. Get 1/2 cup of Apple juice.
5. Prepare 1/4 cup of passata tomatoe sauce.
6. Take 1 tbls of chilli sauce.
7. Use 2 tbls of Rice vinegar.
8. Take 1 tbls of sugar.
9. Use 2 tsp of corn flour into 2 tbls cold water.

Steps to make Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀:

1. Grease the bottom of the pot with butter.
2. Lay the pork medallions on the bottom.
3. Then add the onions.
4. Then the mango.
5. Apple juice.
6. Passata.
7. Rice vinegar.
8. Sugar.
9. Sweet peppers chopped 2 colours.
10. Stir a little then close the lid and cook low for 5 hours..
11. When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce..
12. Lovely with some mashed potato and veg..

The key here is flash-frying the meat before combining it with the other ingredients, a technique In a small bowl, combine the vinegar and sugar and stir to dissolve the sugar. Return the wok to a medium-high heat, and when the oil is. Aziatische Recepten Gezonde Recepten Chinese Recepten Gezond Eten Chinees Eten Carribische Recepten Recepten Clean Eating Mango. Place pork in a resealable plastic bag. Add the marinade and seal the bag, squeezing air out.

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